This is a recipe I’m really excited to share with you all. I’ve become absolutely obsessed with it and I think I’ve finally perfected it. (At least for my taste buds.) The thing I love the most about this is that it’s so versatile. This pasta would be perfect for a more fancy dinner. Just crab a wine glass, put on some music and enjoy a tasty pasta dish in the evening. Perfection! But this recipe is so simple and easy to make that it’s also a perfect dinner option to make on weekdays if you’re looking for something different to stand out of the ordinary meals you might usually have.